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My husband came home this evening with 5 beautiful trout he caught on a stream while fly fishing today... (5 is the limit you can take). He recently joined a private fly fishing club in Pennsylvania, he usually only fishes where it's catch and release. Their flesh is pink like a salmon...beautiful. I have to admit though, I really dislike fish being filleted in my kitchen, they were cleaned already (guts removed).
But the end result...delicious...AND a very happy fisherman!
But the end result...delicious...AND a very happy fisherman!
He does love his sport...and I love his passion!
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Delicious Pan Fried Brook Trout!
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